Ingredients
Hibiscus (33%), Blackberry, Apple (10%), Blackcurrant (10%), Rosehip (6%), Acidity regulator (citric acid), Flavors

Product Information
Logos of external companies
FSC

Preparation and Storage
Preparation and use
Preparation suggestion:
Use one filter per person and cup. Boil freshly drained cold water (200 ml), pour it over the tea filter and let it stand for about 5-8 minutes.

Storage
It retains its quality (month, year) until the end of the month indicated on the side of the box/item ID. Keep in a cool, dry place. After opening, store in an airtight container.